| Monday - Friday Breakfast 8:00 am - 11:00 am Lunch 11:30 am - 3:00 pm Dinner 5:00 pm - 10:00 pm |
|   Breakfast |
| yogurt and granola | $3.50 |
| with honey | |
| egg and cheese sandwich | $2.50 |
| one egg on a bagel or whole wheat toast * | |
| lox and cream cheese | $6 |
| with capers, tomato and red onion on a bagel or whole wheat toast | |
| eggs your way | $4 |
| two eggs (your way) with a side of toast or bagel * | |
| additions | |
| tomato, roasted red pepper, spinach or jalepeno | $.50 |
| avacado | $1 |
| applewood smoked bacon | $2 |
| prosciutto or lox | $3 |
| cheddar, feta, smoked gouda, mozzarella or gorgonzola | — |
| peanut butter and jelly sandwich | $4 |
| on whole wheat toast | |
| muffin du jour | $1.50 |
| bagel and cream cheese | $2 |
| toast | $2 |
| whole wheat with butter and jam | |
* Eating raw or undercooked meats can be dangerous to your health |
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